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vacancydetails
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| Ski Olympic |
| French Alps (various resorts) |
| Competitive salary + benefits |
| December onwards |
| April/May |
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Join the Ski Olympic team for a great winter season!
This role is an integral part of the 'chalet experience'. You will be the first point of contact for our guests, preparing breakfasts and afternoon teas of freshly baked cakes.
On 6 nights per week you would prepare a dinner party or bistro-style 3 course evening meal with vegetarian option. You must be able to work with a menu plan within budget guidelines. This post can be extremely rewarding and is one our guests truly appreciate. You may be required to assist in the cleaning of the chalet depending on its size. Between 8 and 30 covers. |
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Extensive kitchen/catering experience to a high level, and knowledge of specialist diets are essential |
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